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Traditional Chinese Yunnan green tea with the addition of jasmine flower. It is an excellent proposition for heavy meals, as well as for an after-dinner siesta.

 

Ingredients: Yunnan green tea, jasmine

 

Country of Origin: China

 

Recommended brewing method:

1 teaspoon of tea per cup (200 ml) of water at a temperature of about 80 degrees Celsius (i.e. about 5 minutes after boiling the water), infusion time - depending on individual preferences - from 1 to 3 minutes covered, then separate leaves with infusion. The infusion is ready!

Jasmine - Green Leaf Tea

SKU: 76
£5.00 Regular Price
£4.50Sale Price
50 Grams

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